Fallen Leaves recipe

A delicious recipe for Fallen Leaves, with rosso vermouth, dry vermouth, Calvados® brandy, brandy and lemon.

Serve in: Cocktail Glass

Ingredients: 3/4 oz rosso vermouth
1/4 oz dry vermouth
3/4 oz Calvados® brandy
1 dash brandy
1 twist lemon peel

Method: Stir together in a mixing glass filled with ice cubes. Strain into a chilled cocktail glass, add a twist of lemon peel, and serve.

Rating: 0/5 by 0 people



Vote for this cocktail recipe:

1 2 3 4 5




Get Bar Supplies

Make You Own Beer


Copyright 2008 - 2018 ©, All rights reserved.